COMMERCIAL KITCHEN
Kitchen Rentals are the perfect opportunity for start-ups, small businesses, and home-based businesses to prepare their food products in a government inspected facility. The Commercial Kitchen is also an ideal space for cooking classes and demonstrations.
The possibilities are endless in this multi-functional space!
SPECIFICATIONS
Cooking Equipment
The Commercial Kitchen features two 10-burner, 2-oven gas ranges, two large stockpot gas ranges, a gas cabinet-convection oven, a 36-inch natural gas griddle, and two 40-lb gas deep-fat fryers. The cooking equipment is covered by an automatic ventilation hood which is professionally cleaned and certified twice per year. The area is protected by an automatic fire suppression system which is inspected annually.
BOOKING DETAILS
Pricing
Hourly
$40.00 per hour (minimum 3-hours)- includes access to preparation area, refrigeration, and two 10-burner ranges, convection oven, and stockpot burners only.
Daily
$300.00 per day- Up to 12 hours- includes access to preparation area, refrigeration, and two 10-burner ranges, convection oven, and stockpot burners only.
Add-Ons
Deep Fryers- $50.00/each
Griddle- $50.00
Dishwasher- $100.00
Short-term rentals are exempt from HST. HST No. 106829849 RT0001.
